Today, on January 26th was my birthday. So, I cooked gratin which is one of my favorite dishes because I could come home early. And I cooked it with recipe learned at cooking class. This time, I put more salt and pepper into white souce because white souce cooked at cooking class didn't haveenough salt and pepper and so, had no taste.
So, this time, white souce had taste and delicious!! And birthday cakes bought at CHEZ Tani and cakes Ayaka-chan cooked was so delicious too!!I was happy to eat delicious food!!
I want to cook first dishes learned at cooking class to cook well and quickly after this!!
1 comment:
Your gratin looks delicious.
I want to eat it!!
Post a Comment